For anyone that knows me...I like things spicy!
And this is the perfect "spicy" sandwich!
So if you like to live on the spicy edge, this is a must try.
Ingredients
2 jalapeno peppers, cut in half lengthwise and seeded
2 slices sour dough bread
1 tablespoon butter, room temperature
2 tablespoons cream cheese, room temperature
1/2 cup jack and cheddar cheese, shredded
Directions
Butter the outside of each slice of bread and spread the cream cheese on the inside. Sprinkle half of the cheese on the cream cheese of one slice of bread, top with the jalapenos, the remaining cheese and finally the other slice of bread.
Heat a non-stick pan over medium heat (or George Foreman Grill ;)
Add the sandwich and grill until golden brown and the cheese has melted, about 2-4 minutes per side.
No comments:
Post a Comment